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2 articles· City: Chiang Rai· Region: Overseas
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Chiang Rai, located in northern Thailand, offers a unique culture and rich culinary experiences. The food here boasts a diverse range of flavors influenced by various ethnicities, in addition to traditional Thai cuisine. In this guide, I will introduce must-visit eateries in Chiang Rai, their signature dishes, and useful tips for Korean travelers from Seoul/ICN.
Chiang Rai is the northernmost city in Thailand, famous for its unique temples like the White Temple and Blue Temple, as well as the Golden Triangle. Day 1 is for acclimatization in the city, Day 2 covers the White Temple, Blue Temple, and Black House, Day 3 explores the Golden Triangle and Mae Salong, Day 4 is for Singha Park and cafes, and Day 5 is for departure. With a layover in Bangkok and Chiang Mai, the trip costs around 800,000 to 1,300,000 KRW per person. I’ve compiled tips for temples and nearby attractions from a first-person perspective.